AVONDALE HILLS STORY
Avondale Hills Farm embodies holistic harmonious farming. We have created a peaceful environment where our livestock forage freely upon acres of specially planted vegetation to meet their nutritional needs. In the winter we have prepared a food storage from locally sourced second cutting grasses with tall wide grassy blades.
Black Angus, Boer/Nubian Milking and Meat Goats, and over 100 egg laying Hens are all cared for by our dedicated family. This year we have entered into the high-tech arena of hydroponic farming. Our produce farm grows 4,000 leafy greens a month from lettuce to chard, kale and herbs. In our self-contained environment, we can boast our adherence to high quality greens which in their purity have never touched polluted air, polluted rain, herbicides or pesticides. We use non-GMO seeds and plant only organic seeds. Our greens come with their roots attached. They are living and last longer!
Sustainable Food Production
Farm to Table